Thanks to our loyal customers and many patrons we are celebrating our 9th season!

Our menu is inspired by the recipies and home cooking of Ferrina Delfini, from Palena in the Abbruzzo region of Italy.

The heart of trattoria style cooking is homey, unpretentious, honest and homemade. Robust food is served without frills or fuss. This is the body and substance of small, neighborhood fare all over Italy.

Here at AMICI, the menu will be prepared fresh everyday and will change regularly so that we may bring you as many recipes with the freshest seasonal ingredients possible.

THE PEOPLE


Proprietors
Jack McDonald, Joseph Delfini, Scott Kuther and Wayne Johnson